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Botanical Name: Ferula asafoetidaPlant Part: Root and StemOrigin: IndiaProcessing Method: Steam DistilledDescription / Color / Consistency: A thin- pale yellow to dark yellow liquid.Aromatic Summary / Note / Strength of Aroma: Asafoetida Essential Oil has a strong- pungent odor reminiscent of cooked garlic and onion- with a strong top note.Blends With: Garlic- Onion- Basil- Bay- Caraway- and Cardamom.Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.Storage: It is recommended that oils packaged in metal containers (for safe shipping)- be transferred into dark glass containers to maintain freshness and attain maximum shelf life.
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