🍜 Elevate your kitchen game with Japan’s timeless umami treasure!
YAMASAN KYOTO UJI Miso Paste is a naturally fermented, gluten-free, non-GMO Japanese rice miso crafted using 1000+ years of traditional Shinshu brewing methods. Made from premium Koshihikari rice, Akita soybeans, and pure mountain water, this 300g tube offers rich umami flavor in a convenient, travel-friendly package ideal for soups, sauces, and dressings.
E**5
Soooo good
Love the package and so good. The best for chefs.
W**H
Yummy and easy to use!
I love veggie miso (the regular stuff is too fishy), and have always bought little tubs of it in an Asian market. This stuff tastes great, and the squeeze container makes it easy to use and easy to store. I'll be buying this over and over!
T**D
Product feeds good gut bacteria for health
The product is one of several foods that experts indicate contribute to gut health. It is recommended by experts that we use a variety of these foods. Gut health is essential for human wellbeing. See for example the book by G Enders, Gut: The Inside Story of Our Body’s Most Underrated Organ.
R**.
Secret ingredient
This is my secret ingredient in so many things.It adds a delicate richness to sauces, soups, and moreHighly recommend
E**L
It is runny and salty.
I bought it to compare with another miso paste in a bag. It is easy to use and holds freshness longer than the ones in a box. But the salt content is more and it is runnier than the other. Am I paying for the water?
M**A
So good
The container so good to keep itfresh. The flavor so pure i like a litle on anything even a bit on my finger tip
G**Z
Compact
Never used it
D**E
Tastes great easy to use
we love this. It is not too salty, tastes great. We use simply by itself in a cup of hot water or more often as an addition to other soups. Healthy stuff and we will buy again.
Trustpilot
1 month ago
1 month ago